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Showing posts with label super bowl. Show all posts
Showing posts with label super bowl. Show all posts

Sunday, February 2, 2014

{Super Bowl Eats & Treats}


Hey, today is a HUGE event, did you know???? Millions of people waiting, with bated breath, to see....

Punxsutawney Phil! He came out of his hole and... saw his shadow! What? I'm pretty sure Groundhog Season just opened up. Be careful out there, Phil.

Ohhhhh... the other thing? Yeah, well, there's this little football game on today called "The Super Bowl". Ever hear of it? Yeah... me too, but I haven't sat down and watched a Super Bowl game since the Tim Krumrie broke his leg, in what has been dubbed the worst injury in Super Bowl history; when the Cincinnati Bengals went up against the San Fran 49ers. Uh, yeah, I was like 14 and that was 1988. So.

However, I know I'm in the minority here, so I put together a post of quick ideas for your Super Bowl Party.

I have many, many more ideas under my "Get togethers" section.


Pretzel Turtles
 Pretzel Turtles take about 10 minutes to make total. Sweet and salty. Perfect for football

Ranch Cheese Ball
A twist on regular ole cheeseball

The Big Cheesy Dip
cheese, meat, chips, c'mon, you KNOW that's a football snack

Homemade Mozzarella Sticks
easy to make & tasty too

Layered Drinks
how cool would this be in your team's colors?

Caramel Crunch Party Mix
add M&Ms in your team's colors instead of the Christmas colors pictured

Ham Sams
Bean's favorite sandwich. Fast, easy, and delicious.


Have a fun time! Go your team go!

Me? I'll be watching Sherlock, thanks :)

Tina



Friday, February 1, 2013

{ The Big Cheesy Dip }


 The Bean has the Flu.

No, he didn't get the shot. No, I don't want to discuss that. ;)

For the last 4 days, he's been planted on the couch. Whenever he is sick, he pulls the coffee table up next to the couch, adds a few (or 12) pillows, a couple blankets and declares "A nest has been established". Then he barely moves.

The cat must sit with him when he's sick. All. The. Time.

In those last 4 days, I will tell you that we have definitely gotten our money's worth of Netflix Streaming. We've watched The King's Speech, Good Will Hunting, The Adventures of Tin Tin, Sahara, The Decoy Bride, and several episodes each of Mr. Bean, Firefly, Doctor Who, The Vicar of Dibley, and The West Wing. Not to mention all of the DVRed shows we've watched.

And yes, we do have a penchant for watching British shows. Is it any wonder over 1/2 of the suggestions Netflix makes for me are British?

The Bean is doing better. Still achy, dizzy, with a sore throat, and very tired, but no more fever or chills! Yay! 

He's improving. Except when I tell him to do his make-up work for school. Then suddenly he is SO sick. Tragic.

We are not football people at all. In fact, I have no idea who is playing on Sunday. All I do know is that the coaches are brothers. I saw that on the news today at noon. Didn't catch the team names though. Oops.

However, we were going to go to a Super Bowl Party with our Youth Group on Sunday.

We are staying home instead. Keep the flu germs all here in the house.

You know, so I can get it next week.

I was going to take this to the party, but... no.

I made this dip on New Year's Eve.

We very often have a party food, that my mom makes called Hanky Panky (unfortunate name, I know). I asked her to make them for NYE, but she didn't  have any of the cocktail bread required. 

So, I made it into a dip. The Bean L-O-V-E-D it.

Look, I know there are lots of Cheeseburger Dips out there. Many involving ketchup in the dip.

This is not one of those. This is, however, a very unhealthy dip, ie, it's really yummy.

Let me just tell you, there are some things in life that can't be made without the creamy, orange loaf.

This is one.

If you are opposed to a little Velveeta, this recipe is NOT for you. 

Scroll down. Banana Muffins. Goooooooooood. (No Velveeta involved).

This is a super simple recipe.

Just brown up hamburger & sausage with onion, dice up some Velveeta, plunk in a crock pot, add a lil milk. Done.

Serve with Tortilla Chips or Fritos (Scoops are best).

I severed this with a round loaf of Rye Bread, but it's much better with chips. Of course. 

This is a hearty dip, great for Super Bowl (and lots of other) parties!

Get your game on. Go, fight, win.... um, one of those brothers. I feel like awkward holidays await them, as the one flashes his Super Bowl ring and the other seethes in the corner. 

Maybe not, maybe they are fabulously well adjusted and will hold no grudges.

Whatever.

Happy Snacking!

The Hopefully Flu Free Tina




The Big Cheesy Dip

1/2 pound ground beef
1/4 to 1/2 pound ground Italian Sausage *
1/4 cup finely chopped onion (optional)
1 pound Velveeta, diced
1/4 to 1/2 cup milk **

Fry the burger, sausage, and onion in a skillet. Do not salt (the cheese and chips will add plenty of salt to the flavor).

When fully cooked, drain any excess grease and transfer to a Crock Pot. Add the velveeta & milk.
Allow to cook on LOW, for about an hour.

Crock Pot times vary greatly, so check it occasionally, and stir if needed.

*You can add more or less of the sausage, depending on the flavor you want.
**You can add more or less milk depending on how thick you want the dip.



Thursday, May 3, 2012

{ Mozzy Cheese Sticks }





As I hinted at in this post, the Bean is a cheese stick fiend.

He squishy heart loves the fried gooey goodness that is THE CHEESE STICK.

Last week, after his orthodontist appointment, we stopped for lunch at a chain restaurant. He spied cheese sticks on the menu and wanted them UNTIL he noticed the price. $7.95. 

He thought that was far too high, and people, he's 15, and spending his parent's money.

Maybe there's hope for this one's spending habits after all, eh?
I told him we'd pop over to the grocery and grab up the ingredients and make them ourselves, and so we did.

Here's what you need:

Mozzarella Cheese Sticks

Mozzarella String Cheese (or block, cut into fat strips)
Italian Bread Crumbs
Flour
Eggs
Spices
 (garlic, Lawry's Season Salt, dried parsley, other spices if you wish)
Oil for frying

We only did 4 cheese sticks, so we used:

1/2 cup flour
1/2 cup bread crumbs
1 egg (well beaten)
1 teaspoon parsley
1/2 teaspoon garlic
1/2 teaspoon Lawry's
(use seasonings to your personal liking)

First, season your crumbs & mix well


Then cut your cheese (refraining from immature joke here)


Then we do a basic coating, what I do when I fry anything, eggs and flour. 
In this case, we do it a  wee differently. First flour, then eggs, then bread crumbs.

Confused? Just watch as the Bean demonstrates.

Roll in flour to coat all sides (including ends!)



Dip in egg


Then roll in breadcrumbs (I just realized I don't have a photo of this step. omgosh, I'm a failure ;)

Then repeat the egg & breadcrumb process.


WARNING: your fingers will get gloppily coated in this stuff. Kinda weird. Kinda gross.)

As you finish, place them on a cookie sheet. When you are done coating, put them into the freezer for about 30 minutes. 

This step keeps the cheese from exploding out when we fry.

After the 30 mins, heat your oil to about 350. This will cook them a BIT more slowly, but it will still only take 2 minutes MAX to finish.

Place them into the oil 2-3 at a time. Cook until golden on one side, then CAREFULLY flip them and cook the other side til golden.

WATCH CLOSELY! 
they will burn quickly.



Remove to paper towels to soak up the oil.


If you are making a large batch you can put them into a 200 degree F oven to keep them warm and gooey until you finish.

Sprinkle with Parmesan cheese (you know the shaky container kind), and serve with marinara sauce.

Dive in!


Delicious.

Cheap.

Easy.


The End.

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